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What else can I help you with?
Is black mustard seed used in Indian dishes is gluten free?
POTATOES.
Does cooking chocolate have gluten in?
i dont
What is a cooking substitute for gluten?
flour
What cooking oils are gluten free?
Any cooking oil that does not contain wheat or wheat products. Pretty much all of them are gluten free.
What are the most important Indian spices used in cooking?
the most impartant spices in Indian cooking will be 1)geera 2)safron
What spice is not generally used in Indian Cooking?
Tarragon
Which spice is not generally used in Indian cooking?
Tarragon
What is an aloo?
An aloo is a potato as used in Indian cooking.
What is a suitable wheat gluten substitute for individuals with gluten intolerance or sensitivity?
A suitable wheat gluten substitute for individuals with gluten intolerance or sensitivity is a variety of gluten-free flours such as almond flour, coconut flour, or rice flour. These alternatives can be used in baking and cooking to achieve similar textures and flavors without the gluten.
What are some gluten free starches that can be used as alternatives in cooking and baking?
Some gluten-free starches that can be used as alternatives in cooking and baking include cornstarch, potato starch, tapioca starch, and arrowroot starch. These starches can be used to thicken sauces, soups, and baked goods in place of wheat-based flour.
What is methi?
Methi is an Indian spice also known as fenugreek. It is commonly used in Indian cooking to add flavor and aroma to dishes. Methi seeds and leaves are both used in cooking, and have a slightly bitter taste.
What is a major ingredient used in Indian cooking?
curry powder
