The reason for not eating gluten is when you have Celiac disease. Celiac disease is a digestive disease that damages the small intestine and interferes with absorption of nutrients from food. People who have celiac disease cannot tolerate gluten, a protein in wheat, rye, and barley. Gluten is found mainly in foods but may also be found in everyday products such as medicines, vitamins, and lip balms.
If a food is gluten free it means it doesn't contain gluten or any grains containing gluten.
Source: I am a celiac.
A gluten-free diet is a diet that excludes foods containing gluten. Gluten is a protein complex found in wheat (including kamut and spelt), barley, rye and triticale. A gluten-free diet is the only medically accepted treatment for celiac disease.[1] Being gluten intolerant can often mean a person may also be wheat intolerant as well as suffer from the related inflammatory skin condition dermatitis herpetiformis,[2] There are a smaller minority of people who suffer from wheat intolerance alone and are tolerant to gluten. For more information visit the Related Link.
They Need it because if they eat gluten they have a 1/10 chance of cancer not a 1/100. i am GF so i should know.
Carol Lee Fenster has written: 'Special Diet Celebrations' '125 gluten-free vegetarian recipes' -- subject(s): Vegetarian cooking, Recipes, Gluten-free diet, Quick and easy cooking, HEALTH & FITNESS / Diets 'Gluten-free quick & easy' -- subject(s): Recipes, Gluten-free diet, OverDrive, Cooking & Food, Nonfiction 'Wheat-free recipes & menus' -- subject(s): Recipes, Wheat-free diet, Gluten-free diet, OverDrive, Health & Fitness, Nonfiction
Gluten free diets are becoming a popular trend that can be very effective in weight loss. Amy's Kitchen has a great two week plan: http://www.amys.com/health/diet-plan/the-gluten-free-diet-plan
Gluten free diets are important for those individuals who have an allergy to gluten. You might also follow this diet if you are worried about possibly having a wheat allergy. Otherwise, there is no advantage to this diet.
To most Autistic children, gluten and ... start the diet, it can be overwhelming. That's why we exist. Simply put, health food stores and grocery stores treat gluten-free ...
Snapple is gluten free.
No gluten
I have Celiac Disease and because of that I have to stay on a gluten-free diet. Gluten grows on the wheat plant so I have also told people that I am allergic to wheat products. A gluten-free diet is also a wheat-free diet. But gluten is also in rye, oats and barley.
A number of new gluten free diet books have a section featuring quinoa. Some of these books include '4 Ingredients Gluten Free', 'Easy Gluten' and 'Your Wheat Free Gluten Diet Plan'.
A gluten-free diet is a diet that excludes foods containing gluten. Gluten is a protein found in wheat (including kamut and spelt), barley, rye, malts, and triticale.
A gluten free diet is very effective for ulcerative colitis. Since ulcerative colitis is an intolerance to gluten, one with this condition would benefit greatly from a gluten free diet.
If you are looking to learn more about a gluten free diet, you can try speaking to a local nutritionalist or your health care provider. They are equipped with the tools and knowledge to help you with your dietary needs. You can also read more about gluten free diets at Wikipedia. It is a great information source.
Of course you can as long as they are gluten free :)