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Acceptable appearance and taste; minimal preparation, service and time; and - in one manifestation - social contacts are benefits of convenience foods.

Specifically, the term convenience foods also are called tertiary processed goods. They include such easy-to-prepare-and-serve items as canned, dried, freeze-dried, frozen, packaged, preserved and shelf-stable products. They rarely involve fast-food and restaurant offerings, which if included offer the attractions of socialization and solidarity as benefits.

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10y ago
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9y ago

Convenience foods are easy to prepare and serve. They are easy to obtain and are always available for a quick meal.

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Q: What are the benefits of convenience foods?
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