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A crisp white wine such as Sauvignon Blanc or vinho verde.
You might try a white wine with crisp acidity, such as vino verde or Sauvignon Blanc.
Definitely white wine. The subtle, crisp taste of white wine will basically complement any fish dish. Check out Vinho Verde, that's my favorite white wine and I've actually served it with grilled talapia before and it went over gorgeously.
Gia Franzia's birth name is Giovanna Natale Franzia.
Personally I would choose a nice crisp white like Chablis.
There are many expensive white wines. Among the best known denominations is Montrachet: a case of Le Montrachet Grand Cru will currently set you back around $5,000. If you are looking to namedrop an expensives wine that everyone will recognise as such, Montrachet is a good way to go. However, if you are simply looking to find a good white wine there are many. Very inexpensive but very good is Portuguese vinho verde, a crisp and slightly effervescent wine. Sauvignon Blanc from New Zealand is considered by experts to be the very best of that variety produced in the world -- and its inexpensive.
Gia Franzia is 5' 7".
Although purchasing boxed wine bothers some drinkers, Franzia still maintains a proud reputation among wine drinkers and comes in a variety of reds and whites.
Sauvignon blanc is a variety of grape which produces the crisp and refreshing white wine of the same name. The grape originates from the Bordeaux region of France although it is now grown worldwide.
It depends on what kind of taste you like and what kind of food/dish you're serving it with. I prefer a light, crisp taste, so I buy white wine. My favorite type of white wine is called Vinho Verde it's a sparkling white wine from Portugal and it's absolutely wonderful I would look into that if you have the same taste as I do. You can find it at http://www.jmftwinvines.com/about-twin-vines-wine.html
White wine is usually the staple wine to serve with chicken. It is less sweet than red wine and has a very crisp consistency which makes it perfect for any poultry dish. I recommend Vinho Verde (http://www.jmftwinvines.com/about-twin-vines-wine.html) it's a sparkling wine from Portugal and absolutely delicious.