moisture which makes the kernels turn into popcorn
You will need all different brands of popcorn, a microwave, several bowls, and a paper and pencil to record your data. Hope I helped and good luck!!!
1 1/8 cups of unpopped popcorn
corn
Birds are wild life that will eat unpopped popcorn. Birds enjoy popped popcorn as well, so feed them a little of both!
When popcorn is heated, the water inside the kernal begins to boil and eventually the pressure pops/explodes the kernal into a piece of popcorn.
yellow.
Plain unpopped popcorn is fat free.
The kernal's outer shell breaks when the germ inside the kernal turns water and heats into steam, the pressure bursts the kernal and the internal starch flares out making the white fluffy portion.
Yep.
yes it does leave unpopped kernels
Yes. As the temperature increases, the pressure inside the kernel increases, causing the popcorn to pop
Popcorn pops because when u heat it up water inside the kernals evaporates and expands causing the kernal to explode. Old popcorn has less moisture inside of it causing less kernals to pop.