કલોનજી નુ નામ ગુજરાતી ભાષા મા સુ છે
In Gujarati, kalonji is commonly known as "કાળા જીરુ" (kaala jeeru).
Kalonji is known as "કાળા જીરુ" (kala jeeru) in Gujarati.
Uncle in Gujarati is called "કાકા" (kaka).
Kaluji is called "till" in Gujarati.
Avocado is called "એવોકાડો" (pronounced as "evo-kado") in Gujarati.
Kalunji is what black seed is called in Gujarati.
In Gujarati, kalonji is commonly known as "કાળા જીરુ" (kaala jeeru).
Kalonji is known as "કાળા જીરુ" (kala jeeru) in Gujarati.
કલોનજી નુ નામ ગુજરાતી ભાષા મા સુ છે
Nigella sativa seeds are commonly known as "كالونجي" (kalonji) in Gujarati. They are often used as a spice in cooking and are also valued for their medicinal properties. In Gujarati cuisine, kalonji is used in various dishes, enhancing flavor and aroma.
Potassium is called પોટેશિયમ (poteśiyama) in Gujarati.
lavang
Karimjeerakam
in gujarati cinnamon is called as tuj
Uncle in Gujarati is called "કાકા" (kaka).
Quinoa is called "કીનોવા" (Kinova) in Gujarati.
Sun is called "સૂરજ" (Sūraja) in Gujarati.