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condensation
Polysaccharides
Macromolecules.
Hydrolisis
Macromolecules.
Macromolecules.
A polymer. The smaller molecules are called monomers. For example, many glucose molecules (the monomers) linked together make a starch molecule (the polymer). Similarly, many amino acid molecules (the monomers) linked together form a protein molecule (the polymer). For more in formation about polymers, starting at the very beginning, see: http://pslc.ws/macrog/kidsmac/wiap.htm
Digestion is the breakdown of large food molecules into smaller molecules. The digested molecules are then absorbed into the bloodstream to be transported to the different parts of the body.
Polymers.
A molecule containing a very large number of atoms.
given the same amount of kinetic energy a smaller molecule would have a high velocity according to k=mv^2
AnswerIt can be a peptide, if it is of medium size, and the biggest is a protein molecule. A large molecule made up of amino acids may also be an enzyme.