A peroxidase is an enzyme that, as the name suggests, breaks down peroxides.
"Mushroom peroxidase" would be such an enzyme derived from mushrooms.
What fruits or vegetables are rich in peroxidase?
Catalase is a member of the peroxidase family. Catalase generates water and oxygen while peroxidase generates water and an activated donor molecule. Thus, peroxidase could refer to more than one enzyme.
stomach
Higher temperatures will inactivate peroxidase. The amount of inactivation is relative to the temperature.
no
Leucostain is a brand of peroxidase stain that is used to pinpoint peroxidase-positive leukocytes. These leukocytes refer to neutrophils and macrophages.
Asril Darussamin has written: 'Reactions of horseradish peroxidase with the isothiocyanates of horseradish oil' -- subject(s): Peroxidase, Horse-radish
Peroxidase
It is an enzyme that breaks down Hydrogen Peroxide.
cabbage
1. Thyroid Peroxidase
Selenium