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You may be referring to a 'knish'. The way knishes are made can be very different between regions and in some places they're deep fried in a batter while in others they're baked with a light flaky pastry. However, a knish isn't a dumpling.

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โˆ™ 2011-01-22 00:03:20
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Q: What is name of Jewish savory dough dumpling baked or deep fried?
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