Vinegar and oil will separate. Shaking it mixes them together.
It is necessary to shake an oil and vinegar salad dressing before adding it to a salad because they separate easily.
Oil and vinegar dressing is a temporary emulsion. When the dressing sits for a while the oil and vinegar separate from each other. If you were to put this on the salad it would taste pretty disgusting because it would be entirely oil. So to avoid this, you shake the dressing and then add it to the salad so that the oil and vinegar is combined and it creates a good flavour.
One should shake an oil/vinegar dressing to temporarily blend the ingredients. If you poured before shaking, you might end up with nothing but oil on salad.
no. because italian dressing is a suspension of oil,vinegar
Because as it sits, the ingredients can separate with the heavier ingredients going to the bottom of the bottle. Shake the bottle well to combine the ingredients and get the correct texture and taste of the salad dressing.
Because as it sits, the ingredients can separate with the heavier ingredients going to the bottom of the bottle. Shake the bottle well to combine the ingredients and get the correct texture and taste of the salad dressing.
It is not necessary.
This type of dressing is called a vinaigrette.
To mix the seasonings, olive oil, vinegar, salt and other
The oil, which is the heaviest would be okay to put first, but it's best to mix the oil and vinegar before pouring over the salad.
Before adding or subtracting two fractions they are converted into like fractions. Explain with examples why this is necessary.
It will explode if you don't!