pancakes is a food\snack to eat
No, most chefs do not use pancake pans to make pancakes. They use a simple griddle for making pancakes!
No, pancakes need flour.
Some pancakes recipes call for butter. Other recipes use oil.
You don't usually need mayonnaise to make pancakes.
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Your pancakes will not rise properly, and will be rather heavy and not taste right.
use less water.
batter
It depends, when I have small long pancakes I use my hands and dip it in a cup of syrup. But when I have big fat pancakes I use a fork and knife. Or when I have small pancakes soaked in syrup I just use a fork. But I'm not saying how to eat them, just how I prefer how to eat them.
to help the pancake look nice
We use our duck eggs in pancakes all the time. It actually seems to make them a lot lighter and fluffier
The most common cause of purple pancakes is the use of blueberries. If the berries are added to the batter too early, they can break up as the batter is stirred, releasing blue juice that can turn the resulting pancakes purple or even green. Frozen blueberries are especially prone to discoloring pancakes. However, the color does not effect the taste or quality of the pancakes.