You may be thinking of sushi, but there are many other Japanese dishes that must be eaten fresh.
Sushi is a Japanese dish, therefore Japanese do eat it. Japan is surrounded by water, abundant with fish. .
It is important to eat at least one dish meal in a day. This will ensure that your body functions in the right way by getting the necessary nutrients.
In Japan, sashimi is enjoyed at various times, often as part of a meal or during special occasions. It is common to eat sashimi during celebratory events, such as weddings or festivals, as well as in restaurants specializing in fresh seafood. Additionally, it can be served as an appetizer or side dish during casual dining. Sashimi is appreciated for its freshness and quality, making it a staple in Japanese cuisine.
Subway Eat Fresh!
They love to snack on fish eyeballs and drink fresh toamato juice
Three basic foods that guinea pigs must have 24/7 include:1. Fresh Water2. Fresh Hay3. Guinea pig pelletsPellets are NO substitute for a hay.
salmon soup blood pancakes ( true dish) pea soup (they must like soup)
You can eat beef fresh from mr murphy's restaurant: CP1
No, Japanese people do not always eat kimchi. Kimchi is a traditional Korean dish made of fermented vegetables, typically cabbage and radishes, seasoned with various spices. While kimchi is popular in Japan and can be found in some Japanese restaurants and grocery stores, it is not a staple food in Japanese cuisine. Japanese cuisine is diverse and includes a wide variety of dishes beyond kimchi.
Japanese people eat lots vegetables and fish with a bowl of rice. Eat lot's of noodles also such as udon, soba, ramen noodles with soup. Many Japanese recipes involve saute and boiling not as much as deep frying compare to the U.S. They eat many different type of little dish so usually for dinner there will be many plates all over the table. Such as rice, miso soup, soy sauce plate, flavored saute or raw vegetable, grilled fish (or seafood), meat dish, pickles, so on and on.
Plate
they eat food