The alcohol content of most American beers ranges between 3.5 and 4.5 percent. Imported beers and a few specialty American beers run slightly higher in alcohol content. Since Montana sells the same beers available elsewhere the alcohol content is the same as other beers manufactured and sold in the US.
3.2% by weight (4.0% by volume) for beer sold in stores. You can purchase beer with higher alcohol content in State-run liquor stores (closed on Sundays).
7-12% depending upon age of buyer.
The alcohol content of beer in Iowa is 5.8%. This is considered the national average for percent of alcohol in beer. Many states offer a lower content beer that has only 3.2% alcohol.
The alcohol content of beer in Arkansas is limited to 6% ABV (alcohol by volume) for most beers, with exceptions for certain specialty and high gravity beers.
In New Mexico there is no limit on the alcohol content of beer.
Busch beer has an alcohol content of 4.6 percent.
Since root beer is a soft drink there is no alcohol in it.
Labatt's Blue has a 5% alcohol content.
The alcohol content of beer in Texas is around 6.0-percent. Domestic Texas beers are around 4.0-percent. The alcoholic content of beer in Texas is measured by volume.
Depends upon the beer. Beer can vary in alcohol content from .05% up to 20.5%. Most typical beers run around 4.5%.
enough to get you drunk
3.7
4.78%
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