Want this question answered?
Canola, carthamus, groundnut and coconut etc.
Well, Canola oil is vegetable oil, but it will work just fine for the cake.
yes you can
Vegetable, peanut, or canola oils are the best (you can choose based on allergy / dietary restrictions, availablity, or affordability).
canola & corn oil coconut oil and peanut oil are the best
Yes, in some cake recipes, canola oil can be substituted for shortening.
Canola oil would be in the vegetable group but some people would say it's not classified as a food really.
Coconut oil
No it will not taste the same.Yes. Canola oil is a type of vegetable oil.Depending on what you're making, canola oil can be substituted for vegetable oil. Canola oil is also healthier than vegetable oil and has no noticable taste differences.
Yes.
Yes
No, canola oil comes from the seed of a weed, the rape weed. It was originally processed as a synthetic motor oil, during WWII, when petroleum based lubricants were scarce. Canola [Canada Oil] is known in Canada as LEAR Oil {low-erucic acid rapeweed oil} it is derived from the seed of a weed. Canola, Safflower, sunflower and others are seed oils and not derived from a vegetable, such as soybean or corn; or fruits like cocoa, coconut or olive oils. There are several other oils in all three above categories, most cooking oils are interchangeable in use, and fruit and seed oils often are incorrectly called vegetable oils. ----------------------------------------------------------------------------- I don't agree with what you said. Canola oil belongs to vegetable oil. it is made from canola oilseeds. Besides, Vegetable oil has very large scopes such as sesame oil, olive oil, palm oil, peanut oil, sunflower oil, etc..