Roasting times for whole turkeys
Preheat your oven to 160°C (325°F) and use these cooking times to prepare roast turkey that's moist, tender and delicious 8 to 10 lb Un Stuffed Turkey 2 ¾ - 3 hrs 8 to 10 lb Stuffed Turkey 3 ¼ - 3 ½ hrs Turkey is fully cooked and safe to eat when the meat thermometer reads 77°C or 170°F for an un-stuffed turkey and 82°C or 180°F for a stuffed turkey.
In a325°F oven temperature
Unstuffed -- 8 - 12 lbs 2¾ - 3 hours
Stuffed -- 8 - 12 lbs 3 - 3½ hours
until the inside temperature (meat thermometer inserted in thickest part of turkey thigh),
reaches 165°F.
Preheat your oven to 160°C (325°F) and use these cooking times to prepare roast turkey that's moist, tender and delicious 10 to 12 lb Un Stuffed Turkey 3 - 3 ¼ hrs 10 to 12 lb Stuffed Turkey 3 ½ - 3 ¾ hrs Turkey is fully cooked and safe to eat when the meat thermometer reads 77°C or 170°F for an un-stuffed turkey and 82°C or 180°F for a stuffed turkey.
you coock a ten pound turkey at 350 deggress in four ours
The average cooking time for a turkey unstuffed between 8 to 12 pounds is 2 3/4 to 3 hours, and a turkey stuffed between 8 to 12 pounds is 3 to 3 1/2 hours.
I cook five pounds for eight hours on low heat... that way they are tender
You can cook on high for 4-5 hours or on low for 8-10 hours. Either will produce very tender turkey.
Partners - 1995 How Long Does It Take to Cook a 22-Pound Turkey 1-10 was released on: USA: 20 November 1995
2 hours and 30 minutes.......
It takes around 2 hours and 10 minutes:)
Six to 10 pounds: 1 1/4 to 1 3/4 hours. 10 to 14 pounds: 1 3/4 to 2 1/4 hours. (that's at 300 degrees)
Some experts say a whole turkey should cook 3-4 hours, depending on the size. If it's just turkey breast though, you should probably cook it for much less and monitor it. Turkey breast can dry out really easily.
A turkey crown takes around 20 minutes per pound to cook. A 10 pound turkey crown will take at least 3 hours and 20 minutes.
A general rule of thumb is to cook all chicken and turkey until it has an internal temperature of 165 degrees. Typically you cook a half hour per pound leading you to cook it for approximately three to four hours.
I just read on this site that the rule of thumb is 2 persons less than the number of pounds of turkey. As an example a 14 lb Turkey should feed 12 people. To verify this answer enter the question: How many people will a 15 lb turkey feed. GMac
8 to 10 min per pound up to a 16 lb turkey! So a 16lb turkey at 10 min a pound = about 3 hours!
15 pounds