Coca Cola. Try this site: * http://www.evaporust.com/
Descaler is a powerful yet safe cleaner for rust and limescale.
any acid based cleaner works well on rust however acid will also remove unoxidized iron and can cause hydrogen brittleness which in most cases will not be a problem but if it is you can use a 50/50 water and cyanide mixture to safely remove rust, CAUTION CYANIDE IS POISONOUS
Rust on cast iron is not dangerous to consume, but it can affect the taste of food and the integrity of the cookware. It is best to remove rust from cast iron to maintain its quality and performance.
No they will not get rust they are not iron to get rust. only iron get rust.
Iron does rust by reacting with oxygen.
Liquids do not rust, iron does, rust is Hydrated Iron (III) oxide, so the only substance which can rust iron is water
Rust is an iron oxide, Fe2O3.
To effectively remove rust spots on your stainless steel fridge, you can use a mixture of baking soda and water to create a paste. Apply the paste to the rust spots and gently scrub with a soft cloth or sponge. Rinse the area thoroughly and dry it with a clean towel. You can also use a commercial stainless steel cleaner specifically designed to remove rust.
Rust is iron oxide. So when iron oxidizes you get rust. So iron and steel (iron and carbon) are prone to this happening while metal like aluminum well not rust.
Iron oxide, commonly known as rust, is formed when iron combines with oxygen in the air through a chemical reaction. Rust has a reddish-brown color and weakens the structural integrity of iron over time.
soda does not make iron rust ...
It depends on what you mean by "heavier." Rust is less dense than iron. However, if you allow 1 gram of iron to rust completely, you will have more than 1 gram of rust. if we have equal volume of pure iron and rust (ferric oxide) then rust is lighter than iron.