answersLogoWhite

0


Best Answer

The best way is always well wrapped (as in the original chocolate bar package) and in a cool area. Not all chocolates are the same, Some are processed to raise their melting point (by changing ingredients or tempering) and may remain stable at room temperatures or warmer.

User Avatar

Wiki User

7y ago
This answer is:
User Avatar
More answers
User Avatar

Wiki User

14y ago

well it really depends on how you like your choclate. personally i like mine soft so i dont refridgerate it. if you like it harder then leave it in the fridge when you are not eating it ;)

This answer is:
User Avatar

User Avatar

Wiki User

14y ago

in the fridge or frezze if it is in the frezzer, u may need to set it out before eating its tasty bites! lol

HOPE THIS HELPED

This answer is:
User Avatar

User Avatar

Wiki User

12y ago

Chocolate is a raw or processed food produced from the seed of the tropical Theobroma caca tree.

This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: What is the best temperature to store chocolate?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

What is the temperature of Milky Way galaxy?

depends if you store the chocolate in a cupboard or a fridge


How do you unhardern chocolate?

To make chocolate softer, refrain from putting chocolate in your fridge or freezer. Store it in room temperature but dont heat it up or else it will melt.


Which material would be the best surface to store chocolate on in a shop?

polystrene


Best temperature to store microwave popcorn?

133


How does temperature affect physical properties of chocolate?

The higher the temperature the faster the chocolate will melt.


Do you have to store a chocolate cake with butter icing in a fridge?

Ideally, yes you do. If you're not okay with storing butter at room temperature, then you wouldn't be okay with storing the cake at room temperature either.


Where is the best location to store microwave popcorn?

In a dry room temperature space.


Which is the best estimate for the temperature of hot chocolate 110 Fahrenheit or 60 Fahrenheit?

110 Fahrenheit is a better estimate.


What is the best place to store chocolate?

It keeps well in the fridge, since it melts easily. If not the fridge, then at least a cool, dark place. In addition, chocolate tastes great after being stored in the freezer - especially dark chocolate!


What is the controlled variable for which type of chocolate melts faster milk chocolate or dark chocolate?

The temperature


What temperature does chocolate turn into a gas?

By heating chocolate is melted; after this chocolate is thermally decomposed. Chocolate gas doesn't exist.


What is the right temperature to store fruit?

store at 0-'6 frozen is best for your lovely fruit and your body ,mind and soul s