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The chemical structure of carbohydrates are that they generally have an oxygen group attached to a ring of carbons. There are a few variations of this.

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11y ago
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15y ago

It is a type of protein made up of amino acids. thank you!!

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13y ago

Amylase is a protein, specifically an enzyme. (In general, if you see the suffix -ase, it means the molecule is an enzyme.)

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15y ago

Amylase is a protein. it is folded into a tertiary shape and has an area called the "active site" This is where the substrate (Carbohydrate) fits in to be broken down.

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13y ago

the structure of Lactase has over 1000 aminoacids. Which means it's Atomic Mass is 1100 kDa. It can't be drawn on here. lol.

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6y ago

Amylase help to decompose starches.

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13y ago

digestion

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Q: What is the chemical structure of carbohydrates?
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