Garlic.
Allium schoenoprasum
Allium sativum is the scientific name for garlic.
The scientific name of bawang, which means "onion" in Filipino, is Allium cepa.
The scientific name for garlic is Allium sativum .
Allium sativum
The scientific name of garlic is Allium sativum. It is a species in the onion genus, Allium. Garlic is a commonly used culinary herb and is known for its distinct flavor and potential health benefits.
Allium sativum, is the scientific name of garlic. that name was the mostly known name for garlic.
Allium cepa is an onion.
Allium sativum is the scientific name for garlic, a popular culinary ingredient known for its pungent aroma and flavor. It is widely used in various cuisines for seasoning and adding depth to dishes. Garlic is also believed to have some health benefits, including antimicrobial properties and potential cardiovascular benefits.
Garlic is a bulbous plant that belongs to the Allium genus in the Amaryllidaceae family. It grows underground as a bulb, and its leaves are long and slender. The plant produces flowering stalks called scapes, which can be harvested for culinary use.
Onion.
Here are some examples:Sugar Maple- Acer saccharumYellowwood- Cladrastis luteaBalsam fir- Abies balsamea