Sugar tastes better
The density of a sugar solution is directly related to its concentration. As the concentration of sugar in the solution increases, the density of the solution also increases. This is because the sugar molecules add mass to the solution, making it more dense.
Simple syrup is a water and sugar mixture. A USP syrup has an 85 percent w/v concentration. An IP syrup usually contains far less sugar.
Most people say "sugar" to mean granulated sugar. Different sugars are pure cane sugar and confectionery sugar (the powdered kind).
What is the difference between liquid and white sugar?
its sugar.
From a nutrition/health perspective they are so alike that there's no meaningful difference between them.
Granulated sugar is a type of sugar that is refined and processed from either sugarcane or sugar beets. Cane sugar specifically refers to sugar that is derived from sugarcane. The main difference between the two is the source of the sugar, with cane sugar coming specifically from sugarcane plants.
what is the difference between simple syrup and invert syrup
yes
white confectionery unhealthy healthy
The main difference is that DNA contains deoxyribose sugar, while RNA contains ribose sugar. This difference in sugar composition affects the structure and function of each molecule.
Brown sugar and white sugar are both cane sugars. However, brown sugar has had molasses added to it, for a slightly different flavor.