Well you can use oil to make a cake and you cant use vinegar to make one!
Oil molecules are nonpolar and hydrophobic, meaning they do not have an affinity for water molecules which are polar. This difference in polarity causes oil and water to be immiscible, leading to the separation between the two substances in vinegar.
Oil has a lower density compared to vinegar. Oil floats on top of vinegar because it is less dense.
Oil is more dense than vinegar. Oil has a higher density due to its molecular composition and structure, which makes it less buoyant and more likely to sink in vinegar.
Yes, a heterogeneous mixture is one in which the components are not uniformly distributed, like oil and vinegar. An example of a heterogeneous mixture is oil and vinegar salad dressing. Another example is sand and water, where the sand particles do not dissolve in the water.
No. Oil will float on vinegar as vinegar has the same density as water.
No they are very different As a mater of fact they aren't even able to mix without constant agitation. As in salad dressing.
Oil molecules are nonpolar and hydrophobic, meaning they do not have an affinity for water molecules which are polar. This difference in polarity causes oil and water to be immiscible, leading to the separation between the two substances in vinegar.
Oil floats atop vinegar because of the density difference. Oil is the lesser dense. its the same thing with water and oil.
Vinegar is usually a solution 9 % of acetic acid in water. The solubility difference of sugar between water and vinegar is not significant at equal temperature, granulation of sugar and volume, without stirring.
Yes. Balsamic Vinegar is vinegar made from grapes, as opposed to rice vinegar, or white wine vinegar. Balsamic Vinegrette is a salad dressing, specifically a mixture of Balsamic Vinegar, often with herbs, spices, and olive oil.
Water is not an acid and vinegar is. Another difference would be that water has no odour and vinegar has a very strong odour.
one word.
no differnce
Rice vinegar is made from rice. White wine vinegar is made from grapes.
Rice vinegar is made from rice. White wine vinegar is made from grapes.
The main difference between red wine vinegar and white wine vinegar is the type of wine used to make them. Red wine vinegar is made from red wine, while white wine vinegar is made from white wine. This difference in wine type gives each vinegar a slightly different flavor profile and color.
Yes, vinegar is vinegar, whereas vinaigrette is a salad dressing, that may have vinegar in it, but also has other ingredients.