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Granulated sugar is the regular table sugar people use on a daily basis, although technically the term "granulated sugar" could refer to sugar which is derived from beet roots. Raw sugar is a byproduct of the refining of sugarcane to obtain regular sugar. You can certainly substitute one for another in cooking, however, you should not substitute them for another in baking, since the size and texture of the products are different, and that can affect baking results.
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∙ 13y ago
Wiki User
∙ 12y agosanta Claus says so and so does mrs clause!!!
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How does sugar get white colour?
As weird as it sounds, white sugar is the product of bleached raw sugar (granulated brown sugar).
Is powdered sugar equivalent to granulated sugar?
No... Powdered sugar is icing sugar. Granulated sugar is white sugar that is in granules. Chemically they are identical. The difference is in the physical structure. You can create your own powdered sugar by using a blender and granulated sugar. It won't be as fine, but it will be closer.
Why does caster sugar dissolve faster than icing sugar?
i think its because caster sugar has smaller particles!!:)
What does the cane sugar refining industry specialize in?
This entry includes establishments primarily engaged in refining purchased raw cane sugar and sugar syrup. Sugar cane is cut and milled into raw cane sugar, then shipped in that form to refiners to be processed into syrup, granulated sugar, powdered sugar
What process does sugar cane undergo before it is ready for consumption?
Sugar cane is cut and milled into raw cane sugar, then shipped in that form to refiners to be processed into syrup, granulated sugar, powdered sugar, or brown sugar.
What is white sugar premium?
White sugar premium is a futures market term refering to the difference between the price of White sugar (As sold on the London exchange) and Raw sugar (unrefined sugar sold on the New York exchange). It can also refer to a refining cost to refine raw sugar.
What are market forms of sugar?
Brown sugar"Raw" sugarCorn syrupDemerara SugarDextroseFree Flowing Brown SugarsFructoseGalactoseGlucoseHigh Fructose Corn SyrupHoneyInvert SugarJaggeryLactoseMaltMaltodextrinMaltoseMaple syrupMolassesMuscovado or Barbados SugarPanelaPanochaPanochaPiloncilloPowdered or confectioner's sugarRice SyrupSucroseSugar (granulated)TreacleTurbinado sugar
What is difference between raw material and bulk raw material?
raw material bulk raw material
Can raw sugar cookie dough make you sick?
Raw cookie dough of any sort generally contains raw eggs, which could indeed make you sick. Note that there's a difference between can make you sick and will make you sick.
What are the beets called that look like radishes inside and taste sweet even raw?
I think you are referring to sugar beets (Beta vulgarisL). They are white flesh inside, and sort of cream-colored outside. They're sweet when raw, and are usually processed into table sugar (granulated sucrose).
Is cane sugar refining covered by SIC 2062?
Yes, cane sugar refining is covered by SIC code 2062, which pertains to establishments primarily engaged in refining raw cane sugar into liquid or granulated forms.
What can be Demerara granulated and caster?
Demerara sugar is unrefined, usually somewhat coarse but dry sugar. It is not brown sugar, which has clumps together. It is pale golden in color and can be called either raw sugar or turbinado sugar in the States. Caster sugar is a very fine grade granulated sugar, most often used for baking as it causes cakes to rise better, or for putting on fruits and berries as it melts faster. It is sometimes sold as berry sugar.I recently bought some demerara sugar which was ground up to caster grade. It worked very well and was delicious in a lemon cake.You can make your own caster sugar by whirling up granulated in a blender.
