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Sodium chloride melts at 801 0C.
Sugar melt rapidly and after 180 0C a thermal decomposition reaction occur, the final product being a coke.
What else can I help you with?
What will be happen when you heat the salt and sugar with dissolve by water?
water will evaporate and salt and sugar will remain back
Which is more stable towards heat salt or sugar?
The melting point of table salt (sodium chloride, NaCl) is 801oC. The melting point of table sugar (sucrose, C12H22O11) is 186oC. You can melt sugar and even scorch it in your kitchen, but you can't do that with salt. So salt is more stable towards heat.
How do you make a lava lamp with sugar or salt?
You cannot make a lava lamp using sugar or salt. Lava lamps typically use a combination of wax and a liquid solvent, which is heated to create the lava effect. Sugar and salt do not have the properties necessary to create the same effect.
What is the effect of heat when dissolving sugar?
Heat helps to dissolve sugar faster in water by increasing the kinetic energy of the sugar molecules, causing them to move more rapidly and interact with the water molecules more effectively. However, excessive heat can also lead to the caramelization of sugar, changing its flavor and color.
What effect does sugar and salt have on evaporation of water?
Sugar and salt both have the effect of increasing the boiling point of water. This means that it will take longer for the water to reach its boiling point and evaporate when there is sugar or salt dissolved in it. This is because the presence of sugar or salt disrupts the water molecules, making it harder for them to escape into the air.
What do you think melts ice faster salt sugar pepper?
Salt melts ice faster than sugar or pepper. Salt lowers the freezing point of water, causing it to turn into liquid water at a lower temperature than normal. Pepper and sugar do not have the same effect on ice as salt does.
Why does salt melt ice faster than sugar or sand?
Salt lowers the freezing point of water, causing the ice to melt faster than it would with sugar or sand. When salt is added to ice, it disrupts the hydrogen bonding between water molecules, making it easier for the ice to melt. Sugar and sand do not have the same effect on lowering the freezing point of water.
Which dissolves in hot water salt or sugar?
Both salt and sugar dissolve in hot water because the heat causes the water molecules to move faster and break apart the bonds holding the salt or sugar molecules together. This allows the individual salt or sugar molecules to disperse evenly throughout the water, creating a solution.
What regulates the action of yeast?
Directly regulated by sugar and salt. Sugar cuases yeast growth, salt slows. Environmental factors such as moisture, heat and acidity also affect yeast growth.
How does sugar or salt effect plants growth?
Sugar will give the flower a boost but to mach will kill it so put only half a cup
Does heat effect when dissolving salt?
Yes, heat can speed up the process of dissolving salt in water because it increases the kinetic energy of the salt particles, causing them to move faster and break apart more easily. However, once the salt is fully dissolved, the temperature does not affect the amount that can be dissolved in a solution.
Will 1 mol of sugar have the same effect as 1 mol of table salt in lowering the freezing point of water?
no because the mol of sugar is 34 g while salt's mol is 5.8 grams
