it makes the water boil faster
Salt water freezes at a lower temperature and boils at a higher temperature.
the same. the salt isn't evaporated, only the h2o, so fresh and salt water evaporate the same unless there is another liquid in one of the two types of water.
Salt water slows the dehydration (browning of apples) because it is an acid.
All seas have salt water because they have sand which has salt.
Salt draws water away from the roots, it also effects the way the plant gets its nutrients. In water, salt breaks down into sodium and chloride. The sodium replaces the nutrients in the soil, and the chloride, effects the photosynthasis in the leaves. These causes could effect the plant's growth by stunting it, it could make the plant turn brown and wilt, and last but not least, the plant could possibly die.
The water that boils fasteris fresh water because salthas an effect on water.
Salt would slow this rate considerably and the more salt in the water the slower this rate would be.
For salt water to boil faster than plain water, the salt concentration would have to be fairly high. In addition, the salt water would need to be a salt water solution before putting the pot on to heat because of the density of the water content itself.
saltwater boils the fastest
Salt water boils HOTTER, not necessarily faster.
To test if adding salt to water increases the boiling point of the water, do the following: boil a sample of pure water until it boils. Measure the temperature at which the pure water boils. Take another sample of pure water and add salt to it, then boil this sample under the same conditions. Measure the temperature at which the salt water boils. If the latter temperature is higher, salt does increase the boiling point of water.
Yes, salt lowers the freezing point of water (makes it take longer to freeze)
To Flavor The Noodles When salt is dissolved in water, it lowers the boiling point of the water slightly. This means that the water should boil faster as it boils at a lower temperature. The effect is small, however.
I know salt does. I did an experiment at home. I took six cups water at 45degree f boiled it with no salt and it took 2 minutes longer to boil than six cups of water at the same temperature with a teaspoon of salt
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plain not sure
Salt water boils more rapidly then unsalted water.