Pectinases - Pectinases occur naturally in all fruit - including grapes - and are partly responsible for the ripening process. Grape pectinases are however inactive under the pH and SO2 conditions associated with winemaking.
Grapes come from the roots. Over the years Scientists found out that grapes don't come from seeds. They come from roots. They don't come from flowers either. It was discovered that grapes don't sprout from flowers. Grapes have nothing to do with Flowers. Grapes are like radishes and carrots.
An enzyme is one kind of protein that can catalyze a specific reaction whereas a regulatory enzyme is the enzyme which can regulate a series of reaction which undergo in the living organism. So we can say every enzyme is not a regulatory one but the regulatory enzymes are obviously a special kind of enzyme.
The type of molecule that is an enzyme is a protein molecule.
Sour grapes aren't ripe and haven't produced the sugar that makes them sweet yet. <><><> Also, wine grapes tend to be more sour and table grapes tend to be sweeter. Wine grapes aren't necessarily intended to be eaten and table grapes are.
Catalysts are compounds that change the speed of chemical reactions. An enzyme is a protein and also a catalyst. So an enzyme can be a catalyst, but a catalyst can't be an enzyme.
Grapes come from the roots. Over the years Scientists found out that grapes don't come from seeds. They come from roots. They don't come from flowers either. It was discovered that grapes don't sprout from flowers. Grapes have nothing to do with Flowers. Grapes are like radishes and carrots.
A group of grapes is called a bunch of grapes.
The smaller bunch has 24 grapes.
Vinifera grapes are European grapes that provide the primary source of wine and table grapes.
The collective nouns for 'grapes' are a bunch of grapes and a cluster of grapes.
They make 19 grapes.
Dried grapes are called raisins.
Are grapes eukaryotic or prokaryotic
No. Grapes are sweet.
It is a bunch of grapes.
As sour as the grapes
i eat grapes.