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How does substrate concentration and pH affect enzymes?
Substrate concentration will affect enzymes because substrates are specific to enzymes. The pH will affect enzymes because certain enzymes will work better in certain pH levels.
What Enzymes can be denatured by what environmental factor?
Denaturing of enzymes is by high temperature, high pH value, and concentration.
What environmental factor can enzymes be denatured by?
Denaturing of enzymes is by high temperature, high pH value, and concentration.
Why will increasing the substrate concentration not decrease the effect of a non competitive inhibitor?
Because you will still have the same number of enzymes inhibited. For example, you have 20 enzymes and 10 non-competitive inhibitors. Regardless of substrate concentration, at any one time, there will only be 10 enzymes available to accept a substrate. Increasing the substrate concentration does not affect this.
What are two things that can affect the enzymes shape?
Salt concentration and the pH! also the temperature and activations and inhibitors affect an enzymes actions
How does substrate concentration and pH affect enzymes?
Substrate concentration will affect enzymes because substrates are specific to enzymes. The pH will affect enzymes because certain enzymes will work better in certain pH levels.
How does concentration affect enzymes?
The greater the concentration of enzymes, the high possibility that a molecule will bind to the active site, so the faster a reaction takes place.
What Enzymes can be denatured by what environmental factor?
Denaturing of enzymes is by high temperature, high pH value, and concentration.
What environmental factor can enzymes be denatured by?
Denaturing of enzymes is by high temperature, high pH value, and concentration.
Allosteric enzymes are most effective when the substrate concentration is?
d
What effect enzymes activity?
Temperature, pH, substrate concentration
Why will increasing the substrate concentration not decrease the effect of a non competitive inhibitor?
Because you will still have the same number of enzymes inhibited. For example, you have 20 enzymes and 10 non-competitive inhibitors. Regardless of substrate concentration, at any one time, there will only be 10 enzymes available to accept a substrate. Increasing the substrate concentration does not affect this.
How does salt affect enzymes?
Salt concentration affects all enzymes differently. Depending on the situation, salt concentration has the ability to precipitate or unfold the enzyme. It also has the ability to disrupt hydrogen binding and binding to ionic residues decreasing, which could increase the activity of the enzyme.
What are the three things that effect enzymes?
Following are the factors affectingenzymes:SalinityTemperatureInhibitorsAllosteric factorspH levelSubstate concentrationCatalystEnzyme concentration
What factors affect the rate of reactions of enzymes?
mainly mainly there 41)pH2) temperature3) concentration of enzyme4)concentration of substrate
How salt concentration affect the rate of enzyme reaction?
Each enzyme has an optimal salt concentration. Changes in the salt concentration may also denature enzymes.
What are two things that can affect the enzymes shape?
Salt concentration and the pH! also the temperature and activations and inhibitors affect an enzymes actions
