Chemical elements have symbols. Corn oil is composed of complex molecules. It has no chemical symbol. Additionally, it has no one chemical formula. A link is provided to the Wikipedia article on triglyceride, which is what most (99%) of corn oil is. The molecular formulae are posted there.
Corn oil is a mixture of complex molecules. In its refined form, it is composed of about 99% triglyceride. This includes approximately 59% polyunsaturated fatty acid, 24% monounsaturated fatty acid, and 13% saturated fatty acid. A link is provided to the Wikipedia article on triglycerides (triaylglycerol) where you can view the molecular diagrams. Fasten your seatbelt.
beef patties, corn, and cheese
corn oil is made out of germ of corn.
Corn oil is all fat. There are no glucose sugars in corn oil or any other oil.
corn oil is more dense
Corn oil comes from the corn kernels themselves.
They all have oil corn oil, baby oil, olive oil.
Yes, you can. :)
Corn oil is typically found in bread, pastries, condiments, hamburgers, and hotdogs. And corn...
you can use corn oil for your pastries but they will turn out tasting bitter. you can use corn oil for your pastries but they will turn out tasting bitter.
High fructose corn syrup is a mixture and therefore does not have a chemical formula.
Yes corn oil is good for frying.
No, corn syrup is a syrup that is made from corn. Canola oil is an oil that originates from the seed of the rapeseed plant.