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Well, if you want to eat when travelling or just want to take a day off cooking yourself, you will certainly appreciate the fact that there are commercial cooks.
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∙ 10y ago
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What is history of commercial cooking?
Commercial cooking can be traced back to the beginning of time. Unmarried men would pay women to provide their meals for a small fee, either monetary or barter.
Meaning of commercial cooking?
provide knowlegde and skill in the use of kitchen tools, preparing and cooking hot and colds meals.
How do you say cooking in German?
Kochen is cooking in German
What cooking utensils did the peasants use in middle ages?
Cooking.
What is the difference between cooking cacao powder and drinking cacao powder?
you resolve the powder by cooking,and the cooking decreases the amount of antioxidants.
Why is Antarctica of commercial importance?
Antarctica has no commercial importance, because there is no country there, and no commerce.
What are the learning areas of commercial cooking?
I learned in commercial cooking how to measure and how to use a untensil probably how to cook a dishes, and also to designed my kitchen use the G-shape , L-shape .. it is important to commercial cooking it is i learned in commercial cooking. :-D #Janina
What are the difference between commercial cooking in ordinary cooking?
The difference between commercial and ordinary cooking is the type of equipment used. In commercial cooking, there is heavy duty equipment used in order to make bigger batches of the same food or recipe.
How commercial cooking differ from other types like home cooking?
There very strict laws surrounding commercial cooking that control the storage, preparation and cooking of food. You will also need to have insurance and a licence.
What is commercial coking?
Commercial cooking is cooking foods to sale to consumers. When you go to the grocery store and buy food, those foods were cooked commercially. Cooking food in the home is called domestic cooking.
What is the definition of commercial cooking in NFPA 96?
commercial cooking: cooking that is not residential (i.e., not in a single dwelling unit). Also exempt is cooking using only residential equipment in an approved operation not in an assembly occupancy, with the necessary fire extinguishers available. There is no specific definition for "commercial cooking" within NFPA 96.
What are the different areas of commercial cooking?
Production cooking(large scale factory cooking), retail cooking (resturant, deli)
What are the tools and equipment used in commercial cooking?
different tools and equipment in cooking
What is commercial cookery?
Commercial cooking is usually for service or large quantities. The standards for commercial cooking are much higher and the regulations much stricter. Regular cooking in you kitchen is usually just a meal for you or your family.
What is what is different commericial cooking and home cooking?
Home cooking is just for family. Commercial cooking clients are paying and expect quality.
What is the composition of commercial cooking?
Commercial cooking composes of high yeild equipment for high quantity output. This is to meet the high demand of the quantity of customers.
How does improve of the life of an individuals?
Commercial cooking can improve the life of an individual in several ways. They may be able to earn money by cooking in a commercial environement or they may also do it as a type of hobby to enhance their cooking skills.
