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what pp-table of content-food 3 nutrition
for them to produce food
You burn it.
grow food are nuitients taken from meat,fish,poultry and egg. they repair damaged tissues in our body.
yes
acid insoluble ash indicates the amount of silica present in the given sample
to know exactly how much is actually going inside of you
The procedure for ash content determination in food samples begins with the selection of a sample that is believed to be representative of the entire portion. Then, the food is vaporized by dry ashing causing all minerals and water to be burned off.
Determining the effectiveness of sugar as preservatives
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Using a gas chromatograph, chemists burn a small sample of a food (or a thoroughly homogenized, uniform sample). The flame emitted by the burning sample emits light of various frequencies, corresponding to the individual elements and compounds present in the sample. The spectrum of light is analyzed to determine the chemical content of the sample. Additionally, foods will be analyzed chemically, as what we call 'vitamins and minerals' in nutritional terms, we call organic proteins and acids, and inorganic metallic compounds. Each of these will have its own chemical properties which can be detected in a laboratory environment. Usually, however, the values for complicated, prepared food items are estimated by calculating them mathematically from known values for basic food items.
To be able to give you a wide sample because there are many parts to food.
Why is it that dried food sample can contain lower numbers of microorganisms
what are the situation that justify the importance of food safety
what pp-table of content-food 3 nutrition
Radiation does not harm food.
The features of the lipid content of food are Omega-3 fats, which are found in fish.