I have heard of no such information. Whole milk is usually 4% butterfat. 2% milk is - by law - a maximum of 2% butterfat. Based on fat content, they are not, and cannot be "the same".
Whole Milk
x * .62 = 2x = 3.225%
Yes it will tast like 1 percent milk
No
Do you mean 2% milk? There is a difference between 2% and whole milk. 2% contains 2% fat, and whole milk contains about 3.5 to 4% milk.
Whole milk is milk that contains at least four percent milk fat. It differs from low-fat and skim milk and has a creamier taste and texture.
4%. I don's see how the label you read could be correct... but then again, I'm no mathematician!
Well, I'm not sure, but I think whole milk is way better. Also, you should probably use organic. -Pie
Drinking milk in moderation can be healthy.
You would have like 2 1/2 percent milk. The percent is the amount of fat in the milk. 100 percent would be butter. You can not have more than 100 percent of anything. Whole milk in the U.S. contains a minimum of 3.25% butterfat. So if you combine one part whole milk with one part 1% milk, you will have at least 2.125% butterfat in the mix. [Add 3.25 + 1.00. Divide the answer by 2]
It doesn't make much difference. Except that whole milk has more fat than the other.
No, because that would mean that the whole milk was milk fat!