Turkey or chicken sausage has the least fat. Raw sausage has the fewest preservatives. So raw turkey or chicken sausage would be the healthiest.
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Breathing is not healthy, but you are going to do it anyway, for as long as you can. Grilled sausage would be an example of a highly fatty and salty food. Enjoy it now and then, in moderation. Eat it heavily as part of your normal diet and your career as a breather will very likely be shortened.
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Pork sausage may get a bad rap in our society of all natural, healthy and green eaters, but it's not all bad. Typically pork sausage is higher in fat (around twice as much) than turkey and chicken sausage, but this doesn't mean that you shouldn't eat it. You can check different online websites, where you can find more information about turkey and pork sausages.
jonsoville sausage company
It really depends on the brand of sausage, if you are getting a lowfat sausage the likelyhood of the sausage having a smaller amount of calories is very big. However the Italian sausage tends to be one of the most caloric sausages.
You can get eight small sausage patties from a pound. Most people would consider two a serving.
It can be, and in fact, most sausage is made from pork or pork products, but it can also be made of chicken, turkey or even soy products. Read the label to see what is contained in the one you are purchasing.
the most favorite food is veal in sausage