gniocchi
The Italian word for dumplings is gnocchi.
Gnocci are little Italian dumplings
Passetteli are little dumplings so passetteli soups is an Italian soup with little dumplings.
The traditional German name for dumplings is "Kndel" or "Kle."
gnocchi are Italian potato dumplings smaller than a ping-pong ball and cooked like Italian pasta, served with tomato sauce.
Potato dumplings are known as "gnocchi" in Italian cuisine, "knoedel" in German cuisine, and "knedliky" in Czech cuisine.
The Italian dumplings are called gnocchi.I think what the questioner is asking for is dumplings made with semolina, butter, eggs, water, and poached in stock. They are called frascatelli.
Dumplings
The dumplings are made from fetuses.
It means that you love eating dumplings...
Try this site by using the link below for any recipes you may need.
Dumplings are carbohydrates.