Answer to Horse Isle quiz: slpi
The most commonly mentioned protein in human saliva, is salivary (α-)amylase - an enzyme that helps process starch into smaller sugar molecules. In addition to that, there are quite a few other proteins in saliva. A few examples would be a variety of lipase (lipid digesting enzyme) that is activated only in the stomach; mucins; secretory IgA and various antimicrobial enzymes. The list goes on,
dogs saliva has enzymes that destroys harmful bacteria but also when a dog licks its wound its tongue gets rid of dead tissue so the wounds heal faster.This may not have the same effect for people. All animals have certain naturally occurring bacteria that live in their mouths. These same bacteria infecting your wound would likely lead to a serious medical problem. If you want to experiment with bodily fluids on your own wound, try your own tears rather than some butt-licking, carrion-eating animal's saliva.
Honey helps wounds to heal up faster
it is a type of protein found in blood which helps in blood clotting
Saliva in the mouth helps to soften food as you chew it. Saliva helps begin the breakdown of foods.
saliva helps you in subjects you do not understand or need help.
Amylase is the enzyme present in saliva, which breaks down sugars.
Keratin is the protein in the epidermis that helps protect the skin and underlying tissue. Keratin is strong and waterproof.
Vitamin C can be found in citrus fruits and green leafy vegetables. Vitamin C can also help fight infections, help wounds to heal, and keeps teeth and gums strong.
saliva
Platelets.
Helps fight infections, helps wounds heal and keeps teeth and gums strong; found in citrus fruits and green leafy vegetables. - APEX