Clam chowder. Usually any thick soup that contains fish or shellfish is considered a chowder.
# A thick soup containing fish or shellfish, especially clams, and vegetables, such as potatoes and onions, in a milk or tomato base. # A soup similar to this seafood dish: corn chowder # A show on Cartoon Network.
It is a thick, Italian style soup made with tomatoes and basil . I thicken mine with potato flour.
Soup made with seafood and vegetables is CHOWDER....
a thick cream soup made from shellfish
cabbage soup
Minestrone is a thick soup. It begins with the letter M.
Stone Soup
A thick Spanish-American soup made of pork, corn, garlic, and chili .
Pea soup fog is fog that is extremely thick, or heavy.
Ministrone is a thick Italian soup made from vegetables which may have pasta or rice added to it.
There is a soup that is called clam chowder that includes clams, and potatoes. It is delicious. Another seafood soup is prawn, crab n squid in sweet corn soup.
Most often a thickened soup made with fish and vegetables is called a chowder or a bisque. Chowders are made more like stews and bisques are more soup like with the pieces of fish and vegetables ground down or strained out of the soup.