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Answered 2012-04-18 22:13:32

the origin of swiss steak is Italy although it has a "swiss" in the name.

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Where did Swiss steak come from?

Swiss Steak mainly refers to a special method that is used for preparing meat by rolling or pounding. After rolling, the meat will be braised in the oven. The term Swiss Steak is mainly derived from Swissing which refers to the process of pounding different materials like fabric. Swiss Steak dishes contain tough meat cuts. You can use a tenderizing hammer in order to tenderize the meat or can use a tenderizing machine. Refer the link in sources for additional info on how to prepare a Swiss steak recipe. Hope this helps.


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Where did Swiss steak originate?

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