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Q: What is the pH value of dilute acetic acid?
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What is the pH level for acetic acid?

The pH level for acetic acid is 3... The pH level for acetic acid is 3...


What is the pH level in vineger?

Vinegar is a 10% aqueous solution of Acetic acid, a weak acid so its pH value is about 6.


What is the pH of acetonitrile?

The pH of acetic acid is 5. The acetic acid is widely used in the food products. It has much of the importance in the industrial chemical reactions also . The acetic acid is widely used in the chemistry labs. The dilute form of the acetic acid is an edible form and can be used in many of the food products for preservation also.


Chemical that is corrosive has a sour taste and pH less than 7?

Any organic, dilute (but strong enough to corrode some metals), non-toxic (and edible) acid, like Acetic acid, Citric acid, Tartaric acid, etc.a strong and concentrated organic acid, like concentrated acetic acid


If you add water to an acid will it weaken the acid?

Yes. It will dilute the acid and increase its pH value (less acidic).


What has the highest pH value acetic acid or sodium hydroxide or sodium carbonate or sulphuric acid?

sodium hydroxide


How do you neutralize acetic acid?

Use vinegar.Vinegar is acetic acid dilute and impure so it will do the trick safely and cheaply. You may find white vinegar is more acceptable in appearance.


Why there is a steep rise in the pH of acetic acid on titrating it with NaOH?

that is due to acetic acid is a weak acid and sodium hydroxide is a strong base. hence when they are titrated pH increases


What is the ph number for sulphric acid?

The pH value of any acidic solution depends on the strength of the acid in the particular solution. In this instance, a dilute sulfuric acid solution shows a higher value of pH whereas the concentrated acid shows a very low value.


Which acid is found in vinegar?

Vingar's main acid is Acetic acid (about 5 to 10%). Acetic acid is a weak acid, pH in range of 2.8 to 3.2


How do you measure acetic acid in vinegar?

measuring the pH


What is the component of vinegar responsible for its pH?

acetic ACID