It can be used to prove that photosynthesis has happened.
The presence of starch in plants indicate that photosynthesis has occurred. The process of testing the presence of starch uses iodine solution that turns to blue-black on a positive test.
the answer to tis would be iodine because it is uses in the method to test for presence of startch in a leaf
The leaf turns brittle during the testing the leaf for starch because the ethanol extracts the all water content from the leaf.
experiment to show the presence of in a leaf
Most of the starch contained in a leaf is located within chloroplasts.
because of the presence of starch
if you cover a boiled leaf in iodine you can see how much starch is in the leaf
A non-green leaf lacking chloroplasts will not be able to synthesize food which later on gets converted into starch. So it will not show the presence of starch in the test.
It is to remove the chloroplast and dissolve in the alcohol and turn it green.
because photosynthesis has occured in the leaf. starch is produced and turns iodine blue-black indicating the presence of starch.
The presence of starch in plants indicate that photosynthesis has occurred. The process of testing the presence of starch uses iodine solution that turns to blue-black on a positive test.
the answer to tis would be iodine because it is uses in the method to test for presence of startch in a leaf
When the plant is kept in sunlight the starch is formed in leaf.
kritika chauhan- no. you can imitate a test .put 10 drops of dilute iodine solution on it. if it turns blue black than it contains starch. a blue black color indicate presence of starch in a food item. if you will do this test for a non green leaf it will be negative.
Because it call sense the difference between a base and an acid.
Ethanol dissolves chlorophyll hence further phtosynthetic activity is stopped in the abscence of light and the leaf becomes transparent (colorless). the colorless leaf takes better stain with iodene while testing for the presence of starch.
To determine the location of starch in a leaf, one can examine it under the microscope and apply one small drop of iodine to the leaf. The parts of the leaf that turn purple contain starch.