not much because it takes 100 degrees Celsius to turn water to steam so yeah it would be very slow
The difference at room temperature is not significant.
the rate at which a liquid changes to vapour at normal room temperature.
The rate of diffusion in gelatin at room temperature is very slow. This is especially compared to the rate of diffusion in water at the same temperature.
The evaporation rate for salt and sugar, dissolved in water or otherwise, at room temperature is essentially nil.
Evaporation occur at any temperature.
The process of transforming water to gas in room temperature is evaporation. Some fraction of water molecules obtain enough energy to change into vapor.
When water molecules at the surface gain sufficient energy they can escape in the atmosphere. Evaporation (not vaporization) occur at any temperature; a higher temperature increase the rate of evaporation.
Water does not necessarily have to boil to evaporate. Evaporation can occur at any temperature, even below the boiling point of water. While boiling is a rapid form of evaporation that happens at the boiling point, evaporation can happen at a slower rate at lower temperatures.
When use of 4oz - 5oz of salt, it speeds up the process of water evaporation in a glass at room temperature with sunlight.
Evaporation is the process of turning liquid into a gas. Examples of these are the evaporation of water when it is boiled and the evaporation of alcohol at room temperature.
Very fast. It can be evaporated quickly at room temperature, especially in a vacuum. It is also more dense than water, and is therefore found on the bottom of a water/methylene chloride mixture.
when air is dry rate of evaporation speeds up It goes up as there is less moisture in the air which leaves more room for water vapor.