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You add noe cup masala dosa to five cups tanzanian antelope, and let simmer.

Now, let me ask you a question, my fellow Mexican cuisine enthusiast:

I have a friend named Mit. He has a lot of things going for him. He has girls throwing themselves at him at all times. He once turned down a date with Heidi Klum because he was to busy with some other girl. However, recently, he has been obsessing over hippopotamuses, especially their buttox. Is this normal? I don't want him to influence my children when I have some down the road. Could he possible gain acceptance into some lame country, like Canada, through asylum?

How can I help him get over his obsession? He has been making out with his hippopotamus pillow pet lately, and in our history class, he constantly daydreams about being with hippos.

How can I help my friend get interested in girls again?

Thank You

P.S. I hope you enjoy my recipe.

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Q: What is the recipe for making fresh masa for tamales?
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Related questions

Is commercial masa used for making tamales gluten free?

Any masa would make gluten-free tamales, so long as it is not mixe3d with wheat flour. Masa is simply corn meal, which does not have gluten.


What is a homony for dough?

Hominy is made from corn and acid.Mexican masa harina is used in making tamales and corn tortillias.


What do you call maza para tamales in English?

What do you call masa para tamales in english


Masa means what?

Masa is a dough made from corn flour and used to make tortillas and tamales.


What does masa mean?

Masa is a dough made from corn flour and used to make tortillas and tamales.


Is commercial masa used for making tamales gluten-free?

No. Cornstarch is the endosperm ground into a fine powder used primarily as a thickener in soups, stews, gravy etc, although it has other household uses as well. Masa is a mixture of flour and water used in many recipes. It can be made with various grains, but the most common are corn, hominy, and wheat. Tortillas are a very common use of masa, however there are myriad uses, mostly in Latin American cuisine.


What is tamal pisque?

Tamales Pisque are from Central America, they are made with corn masa and stuffed with mashed red beans. The name Pisque derives from ashed added to the corn masa to release the vitamin content (nixtamalization).


How do you make tamales?

1. you need masa2. you need meat or cheese and a bell pepper and then cut into peices and put into masa.3. cook4. eat


In what country that borders the Gulf of California are small steamed cakes that are made with masa or ground corn and called tamales a popular dish in?

Mexico, home to the Mexicans. (no offense)


What is a good recipe for masa?

You can find hundreds and hundreds of masa recipes online at various websites including Kraft Canada and allrecipes. They are all rated so you choose which you think sounds the best.


What is the recipe to make masa hausa food?

Basmati rice. Yeast Kaun or baking soda Oil to fry


Maya Corn and Bean Tamales?

Ingredients1 cup dried beans, presoaked;Water 2 cups masa flour (not masa dough)or corn meal 1 teaspoon saltIn pot cook beans in water several hours until they begin to fall apart. Results should be about 4 cups of beans and liquid. If using masa flour, let beans cool, then mix well with masa flour and salt. If using corn meal, poiur boiling beans on cornmeal and stir furiously, then add salt. Form corn-bean dough into balls about 2 inches in diameter, wrap in corn husks or foil and steam 1 hour. Makes about 20 2 inch tamales.