Decoction: 1 -2 tsp of root with 1 cup of boiling water, steep for 10 - 15 minutes, 1 cup 3 times daily. Capsules: 5 - 6 g daily or as recommended. Tincture: 5 ml, 3 times daily or as recommended. And more . . .
The botanical name for marsh mallow is Althaea officinalis.
Marsh mallow may slow the absorption of other drugs when taken simultaneously.
Mallards, mauls, sweetweed, Schloss tea, and mortification root.
Caution should be used by diabetics as high doses of marsh mallow may lower blood sugar. Children and infants may take the herb in low doses.
can marsh mallow leavs get u high
There are no known side effects.
Anti-inflammatory, anti-irritant, analgesic, expectorant.
mallow root: which had been mixed with honey. Later on, called marsh mallow due to the fact that the root would be found at the edge of marshes.
Internally as a tea, tincture or capsule. Externally as a salve or poultice.
Nobody it was a forbidden food for only the gods themselves
Marsh mallow contains starch, mucilage, pectin, oil, sugar, asparagin, phosphate of lime, glutinous matter, and cellulose. It is rich in calcium, zinc, iron, sodium, iodine, vitamin B complex, pantothenic acid.
To make a poultice, the leaves and/or the powdered roots are steeped in water, then applied externally to areas of inflamed skin, eczema, or dermatitis. For insect bites, the leaves are rubbed on bee stings.