That would be unicorn meat. Sushi tastes delicious with a little unicorn garnish on top.
ASPIC
Crab meat is typically fully cooked in the canning process and should be safe for sushi.
sushi
Goku eat sushi in the dragon ball series and not rice or meat.
Yes it does but not all sushi has fish in it. "Sushi" is the art of the preparation and the presentation. Tamago, for example is a cooked egg omlet of sorts that is specially seasoned and placed on the formed rice ball in sushi preparation for what is called "nigiri" sushi. And not all sushi contains raw fish. The eel, or Unagi is cooked as is the shrimp. Sashimi is sliced raw fish. Sushi rolls or Maki sushi sometimes have vegetables only, cucumber, radish etc.
Aspic. Its a gelatin made from a meat stock or consomme.
red meat
A kani roll is a type of sushi that uses imitation crab meat.
Sushi can be served in many different ways. If you want a sushi roll it has a seaweed wrap around the outside with sticky rice and raw meat on the inside. You can also put in vegetables like cucumber or avocado.
yes and no becuase in new zealand the sushi is the same style of how you make it but it tastes different. in japan you do not find cooked meat in sushi wheres in new zealand you do.
Chicken meat is white Chicken meat can also be red meat depending on what quality it is.
I have a friend that lost 1/3 of her colon to diverticulitis and eats it about 4 times a week. Avoid the sesame seeds which are used as a garnish. Your sushi chef may have them ground up if you prefer the flavor of the seeds. Edamame has about 10 grams of fiber, so I always order that to offset the lack of fiber in the sushi.