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Honey stored in sealed containers can remain stable for decades and even centuries! For practical purposes, a shelf-life of two years is often stated. Properly processed, packaged and stored honey retains its quality for a long time. Use the link below for more information.
If by life cycle you mean shelf life, then its years
Honey has natural bacteriostatic properties . It has been used in wound dressings to aid in granulation of new tissue from the beginning of recorded history. Think of honey " cured " hams.
The only real reason for it is that it lenghtens its shelf life. Pasteurizing honey kills its FLAVONOIDS Pasteurizing kills everything in it. White sugar is just as good for you as pasteurized honey is. Only buy raw honey. etc
Honey doesn't spoil. (Although it does get grainy, it's still edible.) The grain quinoa was found stored in Inca ruins and was still usable. (But I'm not sure if by "usable" they meant it produced plants when planted or if people actually ate it as is.)
Yes, DNA does have a shelf life. It has a shelf life of about four years if it is properly preserved.
Whar is the shelf life of the " Idioms "
The shelf life of Chloramphenicol when it is unopened is 24 months. The shelf life when it's opened is 28 days.
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