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no, proteins are not. the answer would be lipids (otherwise known as fats and oils)
It will mostly be absorbed in by the body however if there are too much fats consumed by the body it will be simply passed out of the body as food waste
most of the fat stored in the body is called Adipose Tissue, hope that helps.
dobbi
connective tissues stores fats in the body
Internal toxins
fats are stored in the specialised cell called as adipocytes
Fat in the body is called adipose tissue. Fats are also called lipids.
Fats are called the energy banks of the body because the body uses fat to create energy. The fats can be used to create heat and energy, to insulate the organs and nerves inside the body, and to regulate the fat soluble vitamins.
To improve shelf-life, reduce spoilage, and increase profits.
When your body needs energy, it will first use carbohydrates stored in your body, sparing the protein and fats in your body. When the stored carbohydrates are depleted, the body will start using protein and fats.
BHA, or butylated hydroxyanisole, is a food preservative, used to slow down the spoilage of fats and oils.
NO, they are energy-giving-foods.
The spoilage of milk is sometimes called souring.
no, proteins are not. the answer would be lipids (otherwise known as fats and oils)
fat provides warmth and it stores nutrients in case the body needs them.
They release energy after the body digests it and the leftover fats build up.