There are double bonds present in the fatty acid chains of a polyunsaturated but none in a saturated fat.
courtesy of Edward XOX
Not really. Both do contain saturated fats, but the primary components are monounsaturated and polyunsaturated fats. Olive oil, for example, is about three-quarters monounsaturated fat, with the remaining quarter divided about equally between saturated and polyunsaturated fat.
A fat is saturated when all of the carbon atoms in the fatty acid chains are bonded to at least two hydrogens. A fat is unsaturated when there is at least one double bond between carbons in the fatty acid chains, and it is polyunsaturated when there are multiple double bonds. The hydrocarbon chains of polyunsaturated fats bend at the places where there are double bonds and this causes them to have low melting points - the fat molecules do not align close together.
A monounsaturated fat is a single fat structure, while a polyunsaturated fat is several structures linked together.
the difference is in the backbone... if the backbone is unsaturated then it is an unsaturated polyester, if the backbone is saturated then it is a saturated polyester...
One structural difference between Stentor and vorticella is that Stentor is a protozoa. Vorticella is a sessile organism, meaning that it is immobile.
Saturated triglycerides have more hydrogen's than unsaturated triglycerides.
The structural formula show the position of atoms in a molecule.
uala lng hehehe..
A structural formula represents the molecule graphically, whereas the other does not.
There is no difference between saturated fatty acids and saturated fatty acids. If you meant saturated fatty acids and UNsaturated fatty acids, then the unsaturated ones are the ones with double (or, theoretically, triple) bonds in the carbon chain.
The difference between saturated and unsaturated fats lies in the bond, because the shapes determine how the various fats act in the body.
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