VESPR = Valence Electron Shell Pair Repulsion
Vanillin can be found in nature. It is a naturally occurring organic compound that is found in the seeds of vanilla orchids. However, it can also be produced synthetically through chemical processes, which is how it is most commonly manufactured for commercial use.
1. Vanillin helps to kill cervical cancer cells. 2. Diseases that damage the cells of nervous system or the brain, septic shock, inflammation (involve formation of reactive oxygen and nitrogen species that include peroxynitrite) can be stopped by Vanillin. → Vanillin stops the reactions between Peroxynitrite and Tyrosine (an amino acid needed to form dopamine).
Vanillin is a basic compound.
There's no good reason to add vanillin to infant milk powder, but it's technically possible. There's at least one good reason not to do it, in addition to the general "why mess around adding unnecessary substances to infant formula": vanillin is a trigger for migraines in some people. Baby milk powder should be only the necessary nutrients. So there is no need to add vanillin because it has no nutritional value. Though vanillin is not bound to an immediate harmfulness for infants, it may affect the baby's choice of food as they get older. As milk powder tastes more sweet with vanillin, babies prefer to eat. After they grow up, it is more likely for them to like sweet food.
VESPR = Valence Electron Shell Pair Repulsion
From its structure, we can see that vanillin does not have a ketone functional group, but it has an aldehyde. It also has a phenol and ether functional group. For that reason, I wouldn't categorize is as just an aldehyde.
It is a tetrahedral. When making a Lewis structure, you will see 4 effective bonds. Then use a VESPR chart, and you will find it is a tetrahedral.
Vanillin is a single compound, not a mixture.
bent or angular
the shape of a molecule
Because They Want It Taste Like Vanillin, They Want It Taste Chocolate And Vanillin At The Same Time.
VESPR theory
Vanillin is extremely soluble in hot water. The solubility would depend on the amount of vanillin. For example, 539 g would make it the most soluble.
Reaction scheme of vanillin with potassium permanganate to vanillic acid...:)
Natural vanillin is extracted from the vanilla plant which is native to Mexico but is now grown in many other tropical areas. Madagascar currently produces the most natural vanillin.
vanillin violently reacts with Bromine in carbon tetrachloride,tollens reagent and aqueous NaOH