Veal cutlett pounded thin, breaded, and pan fried
Thin slices of veal cut from the leg are called cutlets, scallops, or scaloppini.
veal chops veal tenerloin veal shanks osso bucco veal top round for medallions veal sweetbreads...mmm
The meat from a deer is called venison. Cooked properly, it is very tasty and low in fat.
A pie with veal
Where does a veal shank come from
No, veal is calf meat.
Veal is beef.
beef, it's veal but older
Veal Heel meat is from the rear leg and thigh area of the cow. Veal is from a young calf.
Shoulder blade
a hot dog with the meat veal in it
Veal - band - was created in 1994.