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How do you create whiteness in food?

The color of the food depends on the ingredients used, and sometimes the cooking method. Poaching chicken and fish can make it fairly white. Beef and pork retain their brown/red coloring. If you want to add a white gravy (bouillion, white flour or cornstarch), that will add "white" to the food.


What is the Italian method of frying white rice before cooking?

The method of frying rice in Italian cooking is as simple as frying the rice in a bit of butter or olive oil for a short period. It is a first step in making risotto.


Describe brown rice and its cooking method?

Brown rice is regular rice with the covering of the grain still intact. It takes longer to cook than white rice, but it has a better flavor and is healthier due to the extra fiber it contains. The box will tell you how much water to use and how long to cook it but you just boil it in salted water like regular white rice.


How much cooked brown ricewill 1 cup of uncooked make?

One cup of uncooked brown rice typically yields about 2 to 3 cups of cooked rice, depending on the cooking method and the specific type of rice. Generally, brown rice expands significantly as it absorbs water during cooking. It's important to follow the cooking instructions for the best results, as water ratios and cooking times can vary.


What is the difference between white vinegar and brown vinegar?

The only difference is the caramel coloring added to brown vinegar. Old Wise tales indicate that white vinegar was used for personal hygiene as in doucing for women and brown vinegar was used for cooking. White vinegar can be used for both.


5 method of cooking meat?

grill, cooking, brun and cooking with oil


Which cooking method ate generally used while cooking vegetables?

Most people simply use the frying method while cooking their vegetables.


What are the white pigments cooking method?

White pigments in cooking typically refer to ingredients that provide a white or light color to dishes. Common examples include flour, cornstarch, and various dairy products like milk and cream. These ingredients can be used in sauces, soups, and pastries to enhance texture and color. Cooking methods such as sautéing, baking, or thickening are often employed to incorporate these white pigments into recipes.


What are the Australian cooking methods?

Whatever the Australian cooking method is. :)


What type of cooking method is similar to the pilaf method?

parbroil


What is the broil cooking term and how is it used in preparing a dish?

Broil is a cooking method that involves exposing food to high heat from above in an oven or broiler. It is used to quickly cook or brown the top of dishes such as meats, vegetables, or casseroles.


Is david venable on qvc Jewish?

No. He is white, and very tall, about 6"5", with dark brown hair. He hosts food and cooking shows.