There can be any food eaten in the Appalachian Mountains, but the foods most served and enjoyed are home-cooked and in a great many cases, home-grown. A typical supper would be, for example, fried chicken, fried or mashed potatoes, biscuits, sliced tomatoes, pinto beans, and gravy. All homemade, of course. Favorite foods served for breakfast would be biscuits and gravy, scrambled, fried, or "runny" eggs, fried country ham, bacon and/or sausage, sliced tomatoes, fried potatoes, hot and creamy oatmeal, buttered and sweetened rice, jelly, preserves, jam, honey, or molasses on biscuits. Another favorite meal for supper would be soup beans (pintos) and cornbread with onions.
Biscuits and gravy. Pinto beans and cornbread. Chocolate or peanut butter fudge.
What kind of food chains there are in the mountains will depend on the mountain region. For example, the mountains near the Mohave will have a desert food chain.
Geographic conditions have influenced the food in Northern India. The mountain region in the north affects the food here.
how is food served
the appalachian people feed on greens patoes and beans with cornbread and biscits
In the Middle Ages, food was typically served in three main meals: breakfast, dinner, and supper. Breakfast, known as "morgenmete," was usually a light meal served early in the morning. Dinner, the main meal of the day, was typically served around midday. Supper, a lighter meal, was served in the evening. The specific times for these meals varied depending on the region and social class.
Fresh food served from restaurant cars.
It is a flat dish from which food is served or eaten.Refers to a flat dish which food is served.
A food mountain is when you pile food up and place them on top of each other
the four regions of CA is the coastal region the mountain region the desert region and the central valley region.
As served means no changes are made to a food once it is served to the diner.
Vegetarian food is served in the Gurdwara. Usually, rice, roti, dal, vegetables and some sweet is served.
food