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What else can I help you with?
Does wheat bread grows mold?
yes
What kind of bread grows the most mold in 3 weeks?
wonders bread.
Why does wheat bread grow mold faster than white?
i think because the white has the right things made into it so that wheat grows mold faster
Why does mold grow on wheat bread faster then white bread?
Answeri think that white will grow mold faster than wheat because white doesn't have the grain like wheat does to keep the bread fresh. Answerright mold grows faster on wheat bread Another perspectiveMold does not necessarily grow faster on whole wheat bread than on white bread. It depends upon the formulations, the quality of the ingredients, the processing conditions, storage conditions and the handling by all parties involved. For example, if the whole wheat recipe contains honey, it may not mold so quickly because of the antimicrobial attributes of honey or the white bread could contain chemical preservatives or mold inhibitors.
What kind of mold grows on bread?
The mold is regular mold green and yucky thats all i know
How long does the wheat bread mold grows?
Usually after 48 hours though it totally depends on the bread and the weather condition of the surroundings.
What mold grows on bread?
Bread mould grows on bread
Does french bread grows mold faster than whole wheat?
i think that because french bread has more sweet stuff it has more nutrients or food supply to offer mold.
Can you use mold on a lemon as bread mold?
No. Bread mold grows on bread, hence the name.
Where is bread mold habitat?
A bread mold is the kind of mold that grows on bread in a hot and humid environment, usually with temperatures of 80 degrees and above. To prevent bread mold from developing keep your bread in a cool dry place or store it in a refridgerator.
Will mold grow faster on white bread wheat bread?
Wheat bread - no preservatives
Why does mold grow on fruit and bread?
Wheat bread is healthier than white. The Wheat and different ingredients in the bread make the mold grow slower than how it grows on white.2nd Answerer says:That was someone else above, but I know that they are pretty equal, white has a lot of moisture, but wheat also has the nutrients that nourishes the mold, making it mold faster than other refined breads. I've been doing a lot of research on mold and bread for a science project and that's what i learned.
