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What kind of protein is lactase the biomolecule that's speeds ip the breakdown of lactose?
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Which biomolecule breakdown causes the formation of urea?
protein
Milk protein-digesting enzymes found in children?
Unless they're lactose intolerant, yes, lactase is found in children.
What type of organic molecule is lactase?
Lactose is a carbohydrate and is an organic compound.
What class of biomolecule are beeswax?
beeswax is a protein
What is protein and how is it made?
Protein is a biomolecule made up of functional units known as amino acids.
Is lactase a protein?
Yes; Lactase is an enzyme (protein) that breaks down the sugar lactose found in milk.
Which biomolecule breakdown causes the formation of urea?
protein
What is accurate way for describing the activity of the lactase enzyme?
it breaks down the lactose protein.
Milk protein-digesting enzymes found in children?
Unless they're lactose intolerant, yes, lactase is found in children.
A milk protein-digesting enzyme found in children?
It's not rennin... christ. Lactase is needed to digest the Lactose, Protease is needed to digest the casein and whey protein and Lipase is needed to digest the fats (lipids) in the milk.
What type of organic molecule is lactase?
Lactose is a carbohydrate and is an organic compound.
RNA is used to assemble which biomolecule?
Protein
What class of biomolecule are beeswax?
beeswax is a protein
What biomolecule helps build muscle?
Protein
What type of biomolecule are enzymes?
Enzymes are proteins.
What do you think the molecules are with the -ase endings on them?
-ase is a common suffix used to name various enzymes. So, as an example, a nuclease is an enzyme that cleaves nucleic acids and a telomerase is an enzyme that extends the telomeres. Both produce different outcomes yet both end with -ase.
What enzyme catalyzes the digestion of starch?
Lactase catalyzes the breakdown of lactose. It would probably not catalyze the breakdown of starch because enzymes are SPECIFIC and are typically named for the substrate that it acts on. Amylase is the enzyme that catalyzes the breakdown of starch. (Named so because in plants, starch is stored in the amyloplasts)
